Mary Jane Sankot Holland Scholarship in Food Science and Human Nutrition

Recipients shall be enrolled in the Department of Food Science and Human Nutrition. Recipients shall demonstrate financial need. Recipients shall have a minimum cumulative grade point average of 3.0 on a 4.0 scale. First preference shall be to an applicant enrolled in the Dietetics program. Second preference shall be to a resident of the state of Iowa. Third preference shall be to a female applicant. This scholarship shall be made available to students with sophomore, junior or senior class standing.